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Research article summary:
Effects of short- and long-term detraining on the metabolic response to endurance exercise.
Abstract Extract: Changes in the metabolic response to an endurance exercise were studied (18 rowing km at 75 % of maximal aerobic velocity) during detraining in ten rowers previously highly-trained. Maximal aerobic velocity (VO2 max) and the metabolic response to ... (Full abstract text below) Published 2003Jul
in Journal: Int J Sports Med
(Language : eng)
Full Pubmed Extract
This information was retrieved, real-time, on your behalf from the public area of the Pubmed website:
1. Int J Sports Med.
2003 Jul;24(5):320-5
Effects of short- and long-term detraining on the metabolic response to endurance exercise.
Petibois C, Déléris G
INSERM U443, Groupe de Chimie Bio-Organique, Université Victor Segalen Bordeaux 2, Bordeaux, France. cyril.petibois@bioorga.u-bordeaux2.fr
Changes in the metabolic response to an endurance exercise were studied (18 rowing km at 75 % of maximal aerobic velocity) during detraining in ten rowers previously highly-trained. Maximal aerobic velocity (VO2 max) and the metabolic response to exercise were determined in the 1 st, 24 th, and 47 th week (training), and in the 52 nd, 76 th, and 99 th week (detraining). Over the decrease of VO2 max, detraining induced a biphasic alteration of the previously observed training adaptations: 1-short-term detraining (5 weeks) resulted in a lower adipose tissue triglyceride (TG) delivery during exercise (p = 0.029), but this one did not represent a direct metabolic limit to exercise since the liver TG delivery increased (p = 0.039), allowing that total fatty acid concentration remained unchanged (12.1 +/- 2.4 vs. 11.8 +/- 2.1 mmol/l; weeks 47 vs. 52); 2-long-term detraining (52 weeks) altered even more the metabolic response to exercise with a decreased total fatty acid concentration during exercise (week 99: 10.6 +/- 2.0 mmol/l; p = 0.022), which induced a higher glycolysis utilization. At this moment, a hemolytic response to endurance exercise was observed through haptoglobin and transferrin concentration changes (weeks 47 vs. 99; p = 0.029 and 0.027, respectively), which resulted probably from higher red blood cell destruction. Endurance-trained athletes should avoid detraining periods over a few weeks since alterations of the metabolic adaptations to training may become rapidly chronic after such delays.
PMID : 12868041 [PubMed - Indexed for MEDLINE]
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Full Author Information
| First Name | LastName | Initials |
| C | Petibois | C |
| G | Déléris | G |
Affiliation: INSERM U443, Groupe de Chimie Bio-Organique, Université Victor Segalen Bordeaux 2, Bordeaux, France. cyril.petibois@bioorga.u-bordeaux2.fr
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MESH categories and related page links
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Category links from this article:- Adaptation, Physiological
- Adult
- Amino Acids - blood
- Analysis of Variance
- Blood Glucose - metabolism
- Fatty Acids - blood
- Glycerol - blood
- Humans
- Lactates - blood
- Linear Models
- Male
- Physical Education and Training
- Physical Endurance - physiology
- Proteins - metabolism
- Spectroscopy, Fourier Transform Infrared
- Triglycerides - blood
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