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Research article summary:

The effect of a micronutrient-fortified complementary food on micronutrient status, growth and development of 6- to 12-month-old disadvantaged urban South African infants.

Abstract Extract:
The study was conducted to look at the effectiveness of a multimicronutrient-fortified complementary food on the micronutrient status, linear growth and psychomotor development of 6- to 12-month-old infants from a black urban disadvantaged community in ... (Full abstract text below)

Published 2003Sep in Journal: Int J Food Sci Nutr (Language : eng)

Full Pubmed Extract

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1. Int J Food Sci Nutr. 2003 Sep;54(5):399-407

The effect of a micronutrient-fortified complementary food on micronutrient status, growth and development of 6- to 12-month-old disadvantaged urban South African infants.

Oelofse A, Van Raaij JM, Benade AJ, Dhansay MA, Tolboom JJ, Hautvast JG

Nutrition Intervention Research Unit, Medical Research Council of South Africa, PO Box 19070, Tygerberg 7505, South Africa. aoelofse@mrc.ac.za

The study was conducted to look at the effectiveness of a multimicronutrient-fortified complementary food on the micronutrient status, linear growth and psychomotor development of 6- to 12-month-old infants from a black urban disadvantaged community in the Western Cape, South Africa. The study was designed as an intervention study. In both the experimental and control groups, serum retinol concentration showed a decline over the intervention period of 6 months. The decline was less pronounced in the experimental group. This resulted in a significantly (P<005) higher serum retinol concentration at 12 months in the experimental group (26.8+/-5.8 microg/dl) compared with the control group (21.4+/-5 microg/dl). Serum iron concentration also declined over the intervention period. The decline was less pronounced in the experimental group. No difference was observed in haemoglobin levels between the groups at 12 months. Serum zinc concentration did not differ significantly between the two groups at follow up. Weight gain over the 6 months period did not differ significantly between the experimental (2.1+/-0.9 kg) and control groups (2.1+/-1.2 kg). There was no difference in linear growth between the experimental (10.0+/-1.5 cm) and control group (10.1+/-2.1 cm) at the end of the follow-up period. Weight and length at 6 months significantly predicted weight and length at 12 months. No difference was observed in psychomotor developmental scores between the two groups after 6 months of intervention. Introducing a multimicronutrient-fortified complementary food into the diet of 6- to 12-month-old infants seemed to have an arresting effect on declining serum retinol and iron concentration in the experimental group. No benefit was observed in serum zinc concentration, linear growth and psychomotor development.

PMID : 12907410 [PubMed - Indexed for MEDLINE]


This information is obtained from the National Library of Medicine (NLM). Abstract text and other information may be subject to copyright. Type "NLM copyright" into Google for more information.

Full Author Information

First NameLastNameInitials
AOelofseA
J M AVan RaaijJM
A J SBenadeAJ
M ADhansayMA
J J MTolboomJJ
J G A JHautvastJG

Affiliation: Nutrition Intervention Research Unit, Medical Research Council of South Africa, PO Box 19070, Tygerberg 7505, South Africa. aoelofse@mrc.ac.za

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MESH categories and related page links

This article was linked to the MESH categories shown on the left below. The links on the right are related Memletics pages.

Category links from this article:

  • Child Development
  • Female
  • Food, Fortified
  • Humans
  • Infant
  • Infant Food
  • Iron - blood
  • Micronutrients
  • Milk, Human
  • Nutritional Status
  • Psychomotor Performance
  • South Africa
  • Statistics, Nonparametric
  • Urban Population
  • Vitamin A - blood
   

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